Baked Apple Cinnamon Slices (Printable)

Tender apple slices baked with cinnamon and brown sugar for a comforting treat.

# What You’ll Use:

→ Fruit

01 - 4 medium apples (Granny Smith or Honeycrisp), peeled, cored, and sliced

→ Sweeteners & Spices

02 - 3 tablespoons packed brown sugar
03 - 1 teaspoon ground cinnamon
04 - 1/4 teaspoon ground nutmeg (optional)

→ Liquids

05 - 2 tablespoons melted unsalted butter
06 - 1 teaspoon vanilla extract

→ Other

07 - Pinch of salt
08 - 2 teaspoons lemon juice

# How-To:

01 - Preheat oven to 375°F. Lightly grease an 8x8 inch baking dish.
02 - In a large bowl, toss sliced apples with lemon juice.
03 - Add brown sugar, cinnamon, nutmeg (if using), vanilla extract, melted butter, and salt. Toss until apples are evenly coated.
04 - Spread coated apples evenly in the prepared baking dish.
05 - Bake for 25 minutes, stirring halfway through, until apples are tender and sauce bubbles.
06 - Serve warm alone or with vanilla ice cream or whipped cream.

# Expert Advice:

01 -
  • Simple and quick to prepare
  • Comforting and naturally sweet
02 -
  • For extra crunch, add 1/4 cup chopped pecans or walnuts before baking
  • Substitute coconut oil for butter for a dairy-free version
03 -
  • Use tart apples like Granny Smith for a nice balance of sweet and sour
  • Serve with vanilla ice cream for an extra special treat
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