Sweet Bakes & Desserts

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Sweet Bakes & Desserts Collection

Perfectly plated Hojicha Lava Cake with a dusting of cocoa powder, showing the gooey roasted green tea center. A golden white chocolate cake surrounds the molten core, ready to be paired with vanilla ice cream.
Hojicha Lava Cake

Decadent white chocolate cakes with molten hojicha centers for an unforgettable dessert experience.

Warm Cinnamon Swirl Protein Banana Baked Oats topped with banana slices in a white ramekin.
Cinnamon Swirl Protein Banana Baked Oats

Tender oat base with warm cinnamon swirl and protein boost in a single ramekin

Warm, fluffy Cinnamon Swirl Protein Banana Baked Oats in a ceramic ramekin, showcasing a rich cinnamon ribbon inside the golden oats.
Cinnamon Swirl Protein Banana Oats

Single-serve warm cinnamon-swirled oats with banana and protein. Fluffy, energizing breakfast ready in 35 minutes.

A warm plate of High-Protein Greek Yogurt Pancakes topped with a vibrant blueberry compote, served with maple syrup on the side.
High-Protein Greek Yogurt Pancakes

Fluffy protein pancakes with Greek yogurt and whole wheat, served with sweet blueberry compote.

Nutritious breakfast bake featuring juicy blueberries, hearty oats, and creamy Greek yogurt swirl topping.
Clean Breakfast Blueberry Oatmeal

Wholesome oatmeal bake with juicy blueberries and a creamy yogurt swirl, ideal for a nutritious breakfast.

Black Currant Tart
Black Currant Tart

Crisp pastry shell with tangy black currant curd and a light whipped cream topping.

Cardamom Custard Tart
Cardamom Custard Tart

Buttery tart shell with aromatic cardamom custard and colorful fresh fruit topping.

Creamy ricotta spread on golden sourdough, topped with juicy strawberries and a hint of lemon zest.
Strawberry Ricotta Toast

Creamy ricotta spread on crisp toast topped with fresh strawberries and a drizzle of honey.

Fluffy éclairs piped with airy choux dough, bursting with luscious strawberry mascarpone filling and topped with sweet pink glaze.
Valentines Strawberry Éclairs

Airy éclairs filled with strawberry cream and topped with a delicate pink glaze.